Wisconsin’s Food and Beverage Business Network
从本地到全球，从大到小，从营养丰富到颓废，我们将十大正规彩票平台视为行业创新的中心。 Growing. Dynamic. Supportive and collaborative. Join us and benefit from our mission to make Wisconsin a networked place to grow a food and beverage business and industry career.
Nearly
140
member companies who keep
this industry flourishing
Over
2000
industry professionals
in our network
More than
300
events &
webinars hosted
“From the minute we joined FaB, we realized the power of being connected to other like-minded manufacturing businesses that were facing many of the same questions we were. We continue to highlight the networking piece as the biggest benefit we’ve realized in being FaB members, and one of the reasons we will continue to be members.”
— Matt Wessel, Owner & COO of Milwaukee Pretzel Co.
“I truly believe in what you do for FaB and for businesses in Milwaukee. You are so valuable to our community. Thanks for all you do!”
— Dr. Anne Vravick, Food Science Graduate Program Director at Mount Mary University
“When I founded my business, I was completely new to the food industry. I ran a business in corporate America, but this was different. I really felt clueless at times as I navigated the food industry on the fly. But I found FaB Wisconsin. I joined FaB to take advantage of their vast amount of resources, from workshops to webinars, and just networking with the other members.”
— Alan Goodman, Founder of A Goodman’s Desserts
“We are happy to be part of this great organization!”
— Kristina Nosbisch, Director of Operations at Rebel Green
“FaB brings together a community of companies and individuals interested in helping to grow the food ecosystem here in Wisconsin. Practically, the authentic relationships developed through FaB allow my company to answer questions quickly and rapidly navigate new obstacles. We’re happy to then share our learnings with others to continue to advance the whole FaB community.”
— Brian Durst, Chairman & CEO of Tribe 9 Foods
Upcoming Event
Food, Beverage & Agriculture: Exploring Wisconsin’s Future with DATCP Secretary Romanski
Thursday, June 19 | 2 PM – 4 PM
Farm Wisconsin Discovery Center
Manitowoc, Wisconsin
Join us for a timely member event featuring Secretary Randy Romanski of the Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP), who will share insights on how Wisconsin’s food and beverage businesses can navigate shifting federal policies, market expansion, supply chain challenges, and international trade through 2025 and beyond. This event also includes remarks from Farm Wisconsin Discovery Center Executive Director Patty Lehn on how the center is advancing food science, technology, and consumer engagement. After the discussion, enjoy networking with industry peers, explore 10,000 square feet of interactive exhibits, and take in a virtual tour of a local dairy farm showcasing modern sustainability practices. With a bit of luck, you might even witness a live calf birth in their birthing barn!
The 2024 Annual Report is here!
Check out our 2024 Annual Report: a comprehensive year in review, inspiring member interviews and stories, the latest industry stats, vibrant event photos, and exclusive contributions from our Premium and Select members.
Get To Know Us
Our Story
Our history, ambitions, goals, and what we have to share with you and your company to keep you growing and successful.
Our Members
The food and beverage makers, manufacturers, distributors, and all of those who support and supply the industry.
Our Benefits
Take advantage of our member benefits to keep you, your team, and your business engaged, connected, and growing.
With Gratitude for the Support of our Premium Members
