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It’s an interesting time to be in business. Join us on April 4 when the experts from premium member RSM US LLP will share the economic outlook for 2024: trends to watch for, need-to-know tax information, and what your food and beverage company can expect in the coming year.

After the presentation, revel in networking with your industry peers and enjoy refreshing beer courtesy of member Third Space Brewing and mouth-watering appetizers from member Saz’s Catering.

Featured Speakers

Agenda

3:00-3:10 PM
Welcome & member updates

3:10-3:50 PM
Presentations:

• “Trends in Food and Beverage” by Peter Cadigan of RSM US LLP
• “Federal Tax Considerations and Potential Legislation” by Karen Galivan of RSM US LLP
• “State and Local Tax Developments: Opportunities and Updates in Wisconsin and Across the Country” by Zach Rieboldt of RSM US LLP

3:50-4:00 PM
Q&A 

4:00-5:15 PM
Social hour & networking, featuring beer from Third Space Brewing and appetizers from Saz’s Catering

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