“From the minute we joined FaB, we realized the power of being connected to other like-minded manufacturing businesses that were facing many of the same questions we were. We continue to highlight the networking piece as the biggest benefit we’ve realized in being FaB members, and one of the reasons we will continue to be members.”
— Matt Wessel, Owner & COO of Milwaukee Pretzel Co.
“I truly believe in what you do for FaB and for businesses in Milwaukee. You are so valuable to our community. Thanks for all you do!”
— Dr. Anne Vravick, Food Science Graduate Program Director at Mount Mary University
“When I founded my business, I was completely new to the food industry. I ran a business in corporate America, but this was different. I really felt clueless at times as I navigated the food industry on the fly. But I found FaB Wisconsin. I joined FaB to take advantage of their vast amount of resources, from workshops to webinars, and just networking with the other members.”
— Alan Goodman, Founder of A Goodman’s Desserts
“We are happy to be part of this great organization!”
— Kristina Nosbisch, Director of Operations at Rebel Green
“FaB brings together a community of companies and individuals interested in helping to grow the food ecosystem here in Wisconsin. Practically, the authentic relationships developed through FaB allow my company to answer questions quickly and rapidly navigate new obstacles. We’re happy to then share our learnings with others to continue to advance the whole FaB community.”
— Brian Durst, Chairman & CEO of Tribe 9 Foods
FaB brings together a community of companies and individuals interested in helping to grow the food ecosystem here in Wisconsin. Practically, the authentic relationships developed through FaB allow my company to answer questions quickly and rapidly navigate new obstacles. We’re happy to then share our learnings with others to continue to advance the whole FaB community.”
— Brian Durst, Chairman & CEO of Tribe 9 Foods
When I founded my business, I was completely new to the food industry. I ran a business in corporate America, but this was different. I really felt clueless at times as I navigated the food industry on the fly. But I found FaB Wisconsin. I joined FaB to take advantage of their vast amount of resources, from workshops to webinars, and just networking with the other members.”
— Alan Goodman, Founder of A Goodman’s Desserts