Our Leadership Council comes together throughout the year to help us develop deeper industry intelligence and build a dynamic industry network for innovation, growth, collaboration, and support. Council members are among the first to offer insights and to take actions to maximize our goals while achieving theirs.
The Council is comprised of appointed food and beverage industry chief officers, presidents, or owners from our Choice, Select, and Premium level member companies, along with an identified industry professional from each of our Premium level service member companies.
Giacomo Fallucca
Palermo’s Pizza
Council Chairman
Alan Goodman
A Goodman’s Desserts
Kim Wall
Baensch Food Products
Craig Briess
Briess Malting & Ingredients
Evan Hughes
Central Standard Craft Distillery
Sam Krieg
Central Storage & Warehouse LLC
Marcy Tessmann
C.O.nxt
Anne Cookson
Crustology
Luke Muschinske
Eurofins
Patti Habeck
Feeding America Eastern Wisconsin
Kathy Koshgarian
Food For Health
John Veidt
HARIBO of America
Shane Lauterbach
Lauterbach Group
Tom Benner
Lesaffre Red Star Yeast
Jeff Gentine
Masters Gallery Foods
Paul Benson
Michael Best
Matt Wessel
Milwaukee Pretzel Co.
Wade Uhlenbrauck
Miron Construction
Theis Bacher
Novonesis
Eric Olesen
O&H Danish Bakery
Steve Wallace
Omanhene Cocoa Bean Co.
Kevin Schuele
PAK Technologies
Milissa Rick
Regal Ware
Mike Graft
RSM US LLP
Andy Gehl
Third Space Brewing
Brian Durst
Tribe 9 Foods
Peter Gottsacker
Wixon